Leftover rice is nothing to be ashamed of. Especially if you're trying to watch your portions (good job, you!) On the other hand, having it sitting in a container at the back of the refrigerator growing steadily harder and unappetizing isn't really the best situation. So what to do?
Add a few simple ingredients and enjoy it, that's what!
Ingredients:
1/2 cup milk (whole milk, skim milk, soy milk, almond milk, coconut milk, whatever you like milk!)
1/2 cup leftover rice, preferably not hard yet
1 tbsp sugar
1 tsp nutmeg
Directions:
Heat milk and sugar in a large mug in microwave for 2-3 minutes (warm, but not so hot a layer of skin forms on the milk) Stir in nutmeg and rice. Enjoy!
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