Next week will be crockpot week per my dear friend Cathy's request. This is just a hint (sans pictures) so she can get started.
Barbeque Pork
Ingredients:
1 pork tenderloin (2 lbs or less)
2 cps (approximately) of barbeque sauce. Whatever you like. (my personal recipe, known as "Not ketchup" )
Directions:
Cover the bottom of the crockpot with barbeque sauce. Put the pork in. Pour the rest of the barbeque sauce on top of the pork. Let cook at least 3 hours at high or 5 hours at low.
Quick and important note about crockpots/slowcookers: Every slowcooker is a little different in terms of temperature. The "high" on some will burn the bejesus out of this, while the "high" on others will just barely do the trick. Please, oh please, if this is your first time using a slowcooker, stay with it! Otherwise you may come home to charcoal in a pot. You should only need to watch it once or twice to get the general idea of just how high your slowcooker's high is.
No comments:
Post a Comment